OUR MENU
FOR TAKE-OUT ORDERS CALL (503)594-0601
701 MAIN STREET, OREGON CITY
A .50 CHARGE WILL BE ADDED TO ALL TAKE-OUT ORDERS.
APPETIZERS
SOUP
OUR SOUPS ARE MADE FRESH FROM SCRATCH DAILY
MON: CHEF'S CHOICE
TUES: CREAMY MUSHROOM AND CHICKEN
WEDS: ROASTED RED PEPPER AND MEATBALL
THURS: CHEF'S CHOICE
FRI: AWARD WINNING CLAM CHOWDER
SAT: CHEF'S CHOICE
SUN: FRENCH ONION
MINESTRONE AVAILABLE EVERY DAY
CUP 2.95 BOWL 4.95
BREAD PLATE
A PLATE OF OUR LIGHTLY GRILLED FOCACCIA BREAD.
MARINARA AND CREAMY GARLIC SAUCES FOR DIPPING AVAILABLE UPON REQUEST
PLAIN 1.95 ONE SAUCE 2.75 BOTH SAUCES 3.45
PEPPERED PARMESAN BREAD
OUR OWN PIZZA DOUGH TOPPED WITH GARLIC INFUSED OLIVE OIL, PARMESAN CHEESE, A TOUCH OF MOZZARELLA, AND FRESH GROUND BLACK PEPPER. SERVED WITH CREAMY GARLIC SAUCE AND MARINARA SAUCE FOR DIPPING. 5.95
BREADED RAVIOLI
CHEESE FILLED RAVIOLI BREADED AND BAKED IN OUR WOOD OVEN. SERVED WITH MARINARA FOR DIPPING. 6.50
SPINACH ARTICHOKE DIP
A CREAMY BLEND OF CREAM CHEESE, SWISS CHEESE, PARMESAN CHEESE, GARLIC, ARTICHOKE HEARTS, AND SPINACH SERVED WITH CARROTS, CELERY, BROCCOLI, KETTLE CHIPS, AND LIGHTLY GRILLED FOCACCIA BREAD. 6.95
TOMATO BASIL BRUSCHETTA
A BLEND OF ROMA TOMATOES, FRESH GARLIC, FRESH BASIL, EXTRA VIRGIN OLIVE OIL, SALT, AND FRESH GROUND BLACK PEPPER SERVED WITH TOASTED FOCACCIA BREAD. 5.95
SALADS
ALL SALADS MADE WITH ORGANIC GREENS
ADD CHICKEN FOR 1.25 OR SHRIMP FOR 2.00
HOUSE SALAD
ROMAINE LETTUCE AND MIXED SUMMER GREENS TOSSED IN OUR HOUSE MADE VINAIGRETTE AND TOPPED WITH ROMA TOMATOES, RED ONIONS, PARMESAN CHEESE, AND BUTTERY AVOCADO.
SMALL 4.50 LARGE 7.95
CAESAR SALAD
ROMAINE LETTUCE TOSSED IN OU HOUSE MADE CAESAR DRESSING TOPPED WITH PARMESAN CHEESE, HOUSE BAKED CROUTONS, AND A SMOKED ANCHOVE FILLET.
SMALL 4.50 LARGE 7.95
SPINACH SALAD
BABY SPINACH TOSSED IN OU HOUSE MADE BALSAMIC VINAIGRETTE AND TOPPED WITH ROASTED PEPPER BLEND, ARTICHOKE HEARTS, RED ONIONS, SUNDRIED TOMATOES, WALNUTS AND A DUSTING OF ASIAGO CHEESE.
SMALL 4.75 LARGE 8.45
SOUP AND SALAD
A CUP OF OUR HOME MADE SOUP PAIRED WITH A SMALL SALAD OF YOUR CHOOSING.
6.95
PANINIS
ALL PANINIS SERVED WITH SIDE SALAD, CUP OF SOUP, OR KETTLE CHIPS.
TURKEY BACON
SMOKED TURKEY BREAST, CRISPY BACON, MOZZARELLA CHEESE, ROMAINE LETTUCE, ROMA TOMATO, AND DIJON MAYO ON GRILLED FOCACCIA. 8.95
CHICKEN PARMESAN
ROASTED CHICKEN BREAST, ROASTED PEPPER BLEND, MOZZARELLA CHEESE, PARMESAN CHEESE, AND MARINARA ON GRILLLED FOCACCIA BREAD. 8.95
HERO
SAVORY PEPPERONI, SPICY CAPICOLA, PEPPERNCINIS, ROMAINE LETTUCE, ROMA TOMATOES, DIJON MAYO AND MOZZARELLA CHEESE ON GRILLED FOCACCIA BREAD. 8.95
VEGGIE
ORGANIC BABY SPINACH, ARTICHOKE HEARTS, ROASTED PEPPER BLEND, YELLOW SQUASH RED ONIONS, SPICY OIL, AND MOZZARELLA CHEESE ON GRILLLED FOCACCIA BREAD. 8.75
MEATBALL SUB
SAVORY MEATBALLS, MARINARA SAUCE, AND SMOKED PROVOLONE STUFFED INTO A FRESH HOAGIE ROLL AND BAKED IN OUR WOOD OVEN. 8.75
CHEESE STEAK
MARINATED SIRLOIN, CRIMINI MUSHROOMS, CARAMELIZED ONIONS, ROASTED PEPPER BLEND, BALSAMIC VINAIGRETTE, AND SMOKED PROVOLONE ALL ON GRILLED FOCACCIA BREAD. 8.95
B.L.T.A.
CRISPY BACON, ROAMINE LETTUCE, JUICY ROMA TOMATO, BUTTERY AVOCADO, AND MAYO ON GRILLED FOCACCIA. 7.95
PESTO CHICKEN
OVEN ROASTED GARLIC CHICKEN BREAST, HOUSE MADE PESTO-MAYO, ROMA TOMATOES, AND MOZZARELLA CHEESE ON GRILLED FOCACCIA. 8.95
ENTREES
MEAT LASAGNA
THE FAMILY RECIPE. LAYERS OF ITALIAN SAUSAGE, MUSHROOMS, PASTA, RICOTTA CHEESE, MARINARA, AND MOZZARELLA BAKED INDIVIDUALLY IN THE WOOD OVEN. 9.45
VEGGIE LASAGNA
LOTS OF SPINACH, PEPPERS, MUSHROOMS, AND ARTICHOKE HEARTS LAYERED WITH PASTA, RICOTTA, MARINARA, AND MOZZARELLA AND BAKED IN THE WOOD OVEN. 8.75
SAUSAGE AND SHRIMP STUFFED PORTABELLA MUSHROOM
A LARGE, MEATY PORTABELLA MUSHROOM STUFFED WITH ITALIAN SAUSAGE, GARLIC SHRIMP, RICOTTA CHEESE, ROASTED PEPPERS, FRESH SPINACH, SUNDRIED TOMATOES, AND SMOKED PROVOLONE CHEESE, THEN ROASTED IN THE WOOD OVEN AND TOPPED WITH HOUSE MADE HOLLANDAISE SAUCE. SERVED WITH WILTED SPINACH WITH GARLIC. 11.95
FRESH RAVIOLI OF THE WEEK
EACH WEEK WE FEATURE A FRESHLY MADE RAVIOLI PAIRED WITH OF OUR FANTASTIC HOME-MADE SAUCES. ASK SERVER ABOUT THIS WEEKS SELECTION. PRICE VARIES
CALZONES
MEAT
OUR DOUGH STUFFED WITH PEPPERONI, ITALIAN SAUSAGE, ROASTED PEPPER BLEND, CARAMELIZED ONIONS, MARINARA, AND MOZZARELLA AND BAKED IN THE WOOD OVEN. TOPPED WITH MARINARA AND PARMESAN. 9.95
VEGGIE
BABY SPINACH, ROASTED PEPPER BLEND, ARTICHOKE HEARTS, MUSHROOMS, MOZZARELLA CHEESE, MARINARA, AND CREAMY GOAT CHEESE ALL STUFFED INTO OUR PIZZA DOUGH AND BAKED IN THE WOOD OVEN AND TOPPED WITH MARINARA AND PARMESAN. 9.45
PIZZA
WE MAKE OUR DOUGH FROM SCRATCH EVER DAY USING ONLY THE FINEST INGREDIENTS INCLUDING SHEPARDS GRAIN FLOUR, WHICH IS ORGANICALLY AND SUSTAINABLY GROWN AND FOOD ALLIANCE CERTIFIED. WE ARE ALSO PROUD TO OFFER GLUTEN-FREE PIZZA DOUGH. ALL PIES ARE 10 INCH PERSONALS. 5 INCH AVAILABLE UPON REQUEST.
THE ORIGINAL
THE ONE THAT STARTED IT ALL. HOME MADE MARINARA, MOZZARELLA CHEESE, AND FRESH BASIL. 8.45
PEPPERONI
SAVORY PEPPERONI, MOZZARELLA, MARINARA, AND FRESH OREGANO. 9.25
ROASTED GARLIC
HOUSE ROASTED GARLIC CLOVES, MOZZARELLA, CREAMY GARLIC SAUCE AND FRESH ROSEMARY. 8.75
GARLIC SHRIMP PESTO
GARLIC SHRIMP, ROASTED PEPPER BLEND, PINE NUTS MOZZARELLA AND HOUSE MADE PESTO. 10.95
SPINACH CHICKEN
GARLIC ROASTED CHICKEN, BABY SPINACH, ROASTED PEPPER BLEND, ARTICHOKE HEARTS, SUNDRIED TOMATOES, MOZZARELLA CHEESE, ASIAGO CHEESE, GARLIC INFUSED OLIVE OIL, AND FRESH BASIL. 10.75
HOLY TRINITY
SAVORY PEPPERONI, ITALIAN SAUSAGE, CRIMINI MUSHROOMS, MOZZARELLA, MARINARA, AND FRESH OREGANO. 9.75
THE GREEK
ARTICHOKE HEARTS, KALAMATA OLIVES, SUNDRIED TOMATOES, ROASTED GARLIC, CARAMELIZED
ONIONS, CREAMY GOAT CHEES, SPICY OIL, AND FRESH ROSEMARY. 10.25
FOUR CHEESE
PARMESAN, ASIAGO, FETA, MOZZARELLA, GARLIC INFUSED OLIVE OIL, AND FRESH ROSEMARY. 9.25
BARBECUE CHICKEN
GARLIC CHICKEN, CRIMINI MUSHROOMS, CARAMELIZED ONIONS, MOZZARELLA AND BARBEQUE SAUCE. 9.45
HAPPY FAMILY
ITALIAN SAUSAGE, ROASTED PEPPER BLEND, CARAMELIZED ONIONS, CRIMINI MUSHROOMS, KALAMATA OLIVES, MOZZARELLA, CREAMY GOAT CHEESE, MARINARA AND FRESH OREGANO. 10.45
KYLE’S FAVORITE
SAVORY PEPPERONI, GARLIC CHICKEN, CRIMINI MUSHROOMS, ROASTED GARLIC, MOZZARELLA, MARINARA AND FRESH OREGANO. 9.95
LOTSA MEAT
SAVORY PEPPERONI, ITALIAN SAUSAGE, CAPICOLA, CARAMELIZED ONIONS, ROMA TOMATOES, MOZZARELLA, MARINARA, AND FRESH OREGANO. 10.95
VEGGIE
BABY SPINACH, SLICED ROMA TOMATO, ROASTED PEPPER BLEND, CARAMELIZED ONIONS, ARTICHOKE HEARTS, FETA CHEESE, PINE NUTS, MOZZARELLA, AND HOUSE MADE PESTO. 9.95
PROSCIUTTO AND MANGO
A DELICIOUS ALTERNATIVE TO CANADIAN BACON AND PINEAPPLE. SALTY AND SAVORY PROSCIUTTO, SWEET MANGO, MARINARA, MOZZARELLA, AND FRESH BASIL. 9.95
SURF-N-TURF
GARLIC SHRIMP, MARINATED SIRLOIN, CRIMINI MUSHROOMS, CARAMELIZED ONIONS, MARINARA, MOZZARELLA, AND FRESH OREGANO. 10.95
BUILD YOUR OWN
START WITH OUR TENDER, FLAKY, AND CRISPY CRUST. ADD ANY SAUCE AND CHEESE YOU LIKE. 8.45 ADDITIONAL TOPPINGS AT EXTRA COST (.75 FOR SAUCES, VEGGIES, AND HERBS, 1.25 FOR MEATS AND CHEESES, 2.00 FOR SHRIMP)
SAUCES
MARINARA
PESTO
CREAMY GARLIC
BARBEQUE
SPICY OIL
GARLIC OIL
CHEESES
MOZZARELLA
PARMESAN
ASIAGO
FETA
CREAMY GOAT
SMOKED PROVOLONE
MEATS
PEPPERONI
ITALIAN SAUSAGE
CAPICOLA
ROASTED CHICKEN
PROSCIUTTO
SMOKED TURKEY
BACON
SHRIMP
ANCHOVIES SIRLOIN
VEGGIES
ARTICHOKE HEARTS
BABY SPINACH
KALAMATA OLIVES
CARAMELIZED OLIVES
CRIMINI MUSHROOMS
FRESH GARLIC
PEPERONCINIS
YELLOW SQUASH
BROCCOLI
EVEN MORE VEGGIES...
RED ONIONS
ROASTED GARLIC
ROASTED PEPPER BLEND
ROMA TOMATOES
SUNDRIED TOMATOES
WALNUTS
PINE NUTS
ZUCHINI
FRESH HERBS
BASIL
OREGANO
ROSEMARY
DESSERTS
GRAMMY'S WALNUT PIE
MADE FROM WALNUTS PLUCKED OFF OF THE TREE IN HER FRONT YARD. ABSOLUTELY FANTASTIC. 4.95 A LA MODE 6.20
TIRAMISU
LAYERS OF LADY FINGERS, ESPRESSO, MASCARPONE CHEESE AND COCOA. RICH AND DELICIOUS. 5.95
CANNOLI
TWO CRISPY PASTRY SHELLS ROLLED UP AND STUFFED WITH SWEET AND CREAMY RICOTTA AND MASCARPONE CHEESES AND CHUNKS OF SHAVED DARK CHOCOLATE, THEN DIPPED IN PISTACHIOS. 6.50
ROOTBEER FLOAT
VANILLA ICE CREAM AND HENRY'S ROOTBEER. WHOEVER MADE THIS ONE UP IS ABSOLUTELY BRILLIANT. 3.50
DESSERT OF THE WEEK
EVERY WEEK WE SHOWCASE A DIFFERENT DESSERT. ASK SERVER FOR DETAILS. PRICE VARIES
ICE CREAM
VANILLA, OF COURSE. 2.25
BEVERAGES
SODA
COKE, DIET COKE, SPRITE, MINUTE MAID LEMONADE, DIET LEMONAIDE. 1.95
HENRY'S BOTTLED ROOT BEER
2.50
ICED TEA
1.95
COFFEE
FROM PORTLAND COFFEE ROASTERS. 1.50
ITALIAN SODA
FLAVORED SYRUP AND SODA WATER SERVED OVER ICE. ADD A SHOT OF HALF-N-HALF TO MAKE A CREAM SODA FOR ONLY .25 MORE. BLACKBERRY, STRAWBERRY, RASPBERRY, CHERRY, ORANGE, PEACH, VANILLA, AND SUGAR-FREE RASPBERRY. 2.50
