CONSISTENTLY POPULAR SINCE OPENING IN AUGUST OF 2007, OUR FAMILY OWNED AND OPERATED RESTAURANT PROVIDES THE HIGHEST QUALITY PIZZAS, PANINIS, SALADS, AND DINNER ENTREES USING QUALITY MEATS & FRESH PRODUCE WITH AN
AFFORDABLE WINE AND CRAFT BEER SELECTION. THE DINING AMBIANCE IS PLEASANTLY CASUAL WITH SEATING AVAILABLE IN AN INVITING AND COMFORTABLE SETTING. SEASONAL PATIO SEATING IS ALSO AVAILABLE.
IN AN ATTEMPT TO BETTER SERVE OUR CLIENTELE, WE OFFER GLUTEN-FREE PIZZA DOUGH IN ADDITION TO OUR REGULAR DOUGH, HOWEVER, WE ARE NOT A GLUTEN-FREE KITCHEN.
RESERVATION POLICY:
WE ARE PRIMARILY WALK-IN ONLY HOWEVER, WE DO ACCEPT ONE RESERVATION OF 8-14 PEOPLE PER EVENING NO LATER THAN THE 5:30 SEATING. WE REQUIRE THAT THE ENTIRE PARTY BE PRESENT AT RESERVATION TIME AS WE WILL NOT BE ABLE TO HOLD THE TABLE.
TO GO POLICY:
PLEASE NOTE:DUE TO KITCHEN CAPACITY, TAKE-OUT MAY NOT BE AVAILABLE DURING PEAK PERIODS WHEN THE DINNING ROOM IS EXTREMELY BUSY. THANKS FOR YOUR UNDERSTANDING!
CREDIT/DEBIT CARD POLICY:
There is a 2 card use maximum per party. We do have a 50 cent ATM in house for your convenience